Prep Time: 5 minutes

Cook Time: 3 minutes

Servings: 2 Servings

Lemon grass is native to South Asia. It is also called citronella. It looks like grass with long, green blades. It has a nice lemony aroma which lends itself wonderfully to this refreshing cuppa.

Ingredients

• Lemon grass (fresh/dried): 2 stalks
• Water: 500 ml
• Lemon: a slice
• Honey: 2 tsp (optional)
   

Method

• Clean and cut the lemongrass into small pieces using scissors.
• Boil the water and add the stalk pieces.
• Continue boiling for 5 minutes.
• Strain the water.
• Squeeze some lemon into the infusion.
• Add honey if needed.
   

• Enjoy this refreshing drink any time during the day!

  ---

  Eating Guide:

• Food Group: Tea
• Great alternative to dairy based tea.
• You could have it hot or cooled down, anytime during the day.

Disclaimer: The health journeys, blogs, videos and all other content on Wellcure is for educational purposes only and is not to be considered a ‘medical advice’ ‘prescription’ or a ‘cure’ for diseases. Any specific changes by users, in medication, food & lifestyle, must be done under the guidance of licensed health practitioners. The views expressed by the users are their personal views and Wellcure claims no responsibility for them.