Prep Time: 02 Hours 40 minutes

Cook Time: 40 minutes

Servings: 2 Servings

Ingredients

• 1 cup whole brown or red rice
• 2-1/2 cups water
• 1/2 tsp salt

Method

• Wash rice and soak it in the water for about 2 hours.
• Put the mixture in a covered pot on the stove on a medium flame and cook.
• When the water tends to boil over, turn the flame to the lowest possible.
• Cook till the water evaporates. If the rice is still a bit hard, add some warm water and cook a bit longer till the rice is well done.
• Garnish with greens and serve.

Tip

In case you did not soak the rice and want to cook it fast, do not resort to white rice. Use a pressure cooker and 2-1/4 cups water.

To know more, please visithttps://sharan-india.org/healthy-recipes/

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