Kharbuja with Honey and Lime - stay hydrated naturally
Jun 25, 2019
Prep Time: 05 minutes
Cook Time: No Cooking Involved
Servings: 2-3 Servings
Melons or kharbujas are found in abundance during the summer months. This water-rich food is nature’s gift to keep us hydrated. Kharbujas are sweet and tasty by themselves so you can have them as it is. But
Ingredients
- Cantaloupe (Kharbuja) - 1 (Medium Sized, Peeled)
- Honey - 2 tbsp
- Lime- 1
Method
- Slice the kharbujainto ribbons as thin as possible.
- Drizzle honey on it.
- Top it with lime juice and serve.
Eating Guide:
- Food Group: Fruits
- Fruits are pre-digested foods and also a great source of fibre & nutrition. Add them liberally to your dietary intake.
- Best to have in the morning and not to be mixed with any other food group.
- Water-rich fruits and veggies are a wonderful way to stay hydrated naturally.
Image courtesy for title picture: www.bonappetit.com
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