Baked Beans with Rice - gluten free meal
Jan 29, 2020
Prep Time: 12 hours
Cook Time: 01 hour
Servings: 3-4 Servings
Ingredients
- 3 onions, chopped and sprinkled with salt
- 1 tbsp red pepper powder (sweet)
- 1 tsp chili powder
- a bunch of basil, chopped
- 3 cups cooked beans
- 2/3 cup brown rice washed and soaked for 8-10 hours
- 2 tomatoes cut in to small pieces
- salt and black pepper to taste
Method
- Heat the pan and fry onion till golden.
- Then add the red pepper powder and chili powder.
- Add the rice which is well washed before.
- Cook it for 2-3 min then add the tomatoes and black pepper powder, salt and 2 glasses of water.
- Put the beans in big tray, then add the rice, salt to taste and at the end add the basil.
- Mix everything well and bake for about 40 min at about 180°C.
To know more, please visithttps://sharan-india.org/healthy-recipes/
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